Friday, December 12, 2008

Country Bob's All Purpose Sauce Giveaway!

I guess you could say I've always been " a little bit country", from my preferences in music, fashion and home decor over the years anyway. So, when I had the opportunity to review Country Bob's All Purpose Sauce, I jumped at the chance.

Last night, my dd Jessica asked what I was planning on making for supper. Of course, my reply was, "I have NO idea", as usual. We didn't have a lot of groceries in the house to choose from, but I knew we had some frozen chicken breast tenderloins in the freezer. Then, it hit me! "I have this new sauce to try out, and it says they have recipes on their site, I wonder if they have a recipe that I could use my chicken in, that I would also just happen to have the rest of the ingredients in my cupboard for." I checked it out, and sure enough, I found this one:


1/4 cup prepared mustard
1/4 cup sugar
1/4 cup soy sauce
1/4 cup white vinegar
1 cup Country Bobs All Purpose or Spicy Sauce
1 cup water
1 - 8 oz can tomato sauce
1 - 3lb chicken cut up (I just used a 2 1/2 lb bag of the frozen
chicken tenderloins), cooked them and cut them up)

In pot with lid combine mustard,sugar,soy
sauce,vinegar, Country Bobs, tomato sauce and water and bring to boil. Add
chicken and simmer for 45 minutes with lid ajar or until chicken is no longer
pink. The sauce is great over mashed potatoes or rice.

Submitted by:
Al Malekovic

I made some mashed potatoes to go along with it, and a some frozen snap peas for a side-dish and, voila! Supper was ready. My 4 year old grandson CJ, tasted it and decided he wanted "just "tatoes", but then...he's a 4 year old. Which caused my dd Molly, the almost 12 year old, to decide that she didn't even want to try it. So she had "just tatoes" too.

But that was just fine with the rest of us, that just left more of this delicious dish for us! Grandpa Ray ate CJ's portion and thought it really was pretty GREAAAT, and Jessica and I agreed with his assessment. I would definitely make this again, and would highly recommend it to my friends. Besides using it in this and other greaaat recipes, the all purpose sauce is the perfect complement to practically any meal set on your table; including steak, hamburger, chicken or fries.

Country Bob's sent me 2 bottles to try, and will send two bottles to each of two lucky winners! So, if you'd like a chance to win a couple of bottles of All Purpose Sauce for yourself, just go to Country Bob's website, click on the Recipes section, and leave me a comment telling me which recipe you might like to try. I'll do a random drawing, and contact you if you've won. I'll keep this contest open through December 28. Make sure I have a way to contact you please. Good Luck!


Qtpies7 said...

Don't count me, but I had to comment that I really liked it over the little smokies tonight without added ingredients. We are making the best burgers recipe tomorrow. (tonight, lol)

cpullum said...

Like to make the 24 Hour Chili!!!

sbpaulson said...

Pick me! Pick me! :) Thanks for letting us stay with you guys!

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